Tadka Combo

Perfect tadka banaiye har baar — dal, poha, sabzi aur everyday Indian dishes ke liye ek carefully selected spice combination.

The Tadka Combo brings together five essential spices commonly used for preparing traditional Indian tadka. From the earthy aroma of cumin and the bold flavour of mustard seeds to the distinctive taste of fenugreek, ajwain and red chilli, this combination helps add depth, fragrance and authentic flavour to everyday home cooking.

Simply temper these spices in hot oil or ghee and add them to your favourite dishes for a fresh burst of aroma and taste. Whether you're preparing dal, poha, sabzi, kadhi, chutney or traditional curries, this convenient combo makes it easy to create a delicious tadka at home.

Combo Includes:

• Jeera / Cumin Whole – Adds a warm, earthy and aromatic flavour to dals, curries, rice dishes and tadka.
• Rai / Mustard Seeds – Provides a distinctive pungent and nutty flavour, ideal for traditional tempering.
• Methi / Fenugreek – Adds a characteristic earthy and slightly bitter flavour to a variety of Indian recipes.
• Ajwain / Ajma – Offers a strong, warm and aromatic flavour that complements traditional dishes.
• Red Chili Powder – Adds vibrant colour and a balanced spicy kick to tadka and everyday meals.

Perfect For: Dal, Poha, Sabzi, Kadhi, Chutney, Curries, Tadka and Everyday Indian Cooking.

A practical combination of essential Indian spices for creating aromatic, flavourful tadka and giving your homemade meals an authentic finishing touch.